Hospitality, events and tourism
Go places with hospitality, events and tourism at MSIT
Whether you're interested in the operational side of things or prefer to work behind the scenes, a hospitality, events and tourism course at MSIT could fit the bill. Our campus-based bar and restaurant facilities will give you the opportunity for practical hands-on training and our professional industry-leading teachers will help you every step of the way. From cooking in a Michelin star restaurant in Paris to blending cocktails in the Bahamas, organising the Monaco Formula One grand prix or guiding tours on the Kokoda Track, you'll gain the skills and knowledge to take your career global.
Our Recognition of Prior Learning (RPL) program can help get you further sooner, enabling you to gain credit for relevant life or work experience while reducing your study time and costs. And with flexible part-time, full-time, on-campus and online learning options available, you'll be able to tailor your studies to suit your lifestyle and work commitments.
Just some of the course areas you can explore at MSIT include:
- Hospitality
- Commercial Cookery (Chef)
- Responsible Service of Alcohol (RSA)
- Event Management
- Tourism
- Tour Guiding
Find out more about how to activate your career in hospitality, events and tourism. Click on the study area links above, call 1300 657 613 or drop into one of our Customer Service Centres.
Get priority entry into the next intake of your selected program.
Speak to a career advisor about your options. Email an enquiry.
